Easy and Satisfying Gourmet-Level Meals Just for YouGourmet Cooking for One or Two provides must-have comfort food–inspired recipes full of the flavors you’d expect in a large casserole, soup or stew, but scaled down to just one or two servings. Now you won’t have tons of leftovers that, despite the best intentions, get tossed or end up in the back of the freezer. You can cook elevated dishes―usually reserved for big occasions―just for you, any night of the week.You’ll find updated classics, simple one-pan dinners and 30-minute single-serving dishes suit- able for chefs of any level. Try Molasses-Braised Short Ribs with Pan-Seared Onions, Steak House Dinner, Two-Slice Sun-Dried Tomato and Sausage Lasagna or Spinach Pork Roulade with Arugula Prosciutto Salad. Forget takeout, grocery store salad bars and frozen entrées. This book proves that cooking for yourself can be just as special as cooking for a crowd!
✔ Author(s): April Anderson
✔ Title: Gourmet Cooking for One or Two: Incredible Meals that are Small in Size but Big on Flavor
✔ Rating : 4.5 out of 5 base on (194 reviews)
✔ ISBN-10: 1624146198
✔ ISBN-13: 9781624146190
✔ Language: English
✔ Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
✔ Device compatibles: Android, iOS, PC and Amazon Kindle
Readers' opinions about Gourmet Cooking for One or Two by April Anderson
Virginia Savage
What an intellectual journey! The themes explored in this book challenged my perceptions and sparked introspection. It's refreshing to read a book that provokes such thought.
Kara Snyder
The way the author handled complex emotions and relationships was remarkable. I felt deeply connected to the characters, and their growth throughout the story was both inspiring and moving.
Rosa Bax
The way this book explored the complexities of human nature and relationships was both profound and relatable. It touched my heart in ways I didn't expect.
