Creating Sourdough Starter from Scratch The process of building a sourdough starter is magical. But don’t be fooled—it can be tricky and downright stubborn. I’ll teach you the habits of sourdough starter and its preferences for feedings, environment, and more. And then I’ll guide you through keeping it healthy, storing it properly, and preparing it for baking. So let’s dive into the science of breadmaking! Step-by-Step Sourdough Baking Concepts Your starter is flourishing and you’re ready to bake some delicious breads. Recipes with Sourdough Starter We will turn a simple sourdough bread into a burst of colors and flavors. We will use different ingredients and techniques and observe the science behind the sourdough breadmaking process. Savory Recipes Made from Sourdough Discard You’ve learned everything you need to know about sourdough bread and sourdough starter. And now, you have so much sourdough discard left sitting inside your refrigerator. What should you do with it? Let’s turn it into something delicious. Sweet Treats and Desserts Made with Sourdough Discard Desserts made with sourdough discard taste so much better than those without it and are a lot softer and moister. Yeast Baked Goods If you don’t have a lot of time to devote to baking, or if you are just getting into bread baking and want to have an easy start, this chapter is for you. Baked goods made with yeast are super-fast and super-easy. In this chapter, I share the best recipes that can be made with yeast.
✔ Author(s): Natalya Syanova
✔ Title: Sourdough Baking with Kids: The Science Behind Baking Bread Loaves with Your Entire Family
✔ Rating : 4.8 out of 5 base on (133 reviews)
✔ ISBN-10: 0760371474
✔ Language: English
✔ Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
✔ Device compatibles: Android, iOS, PC and Amazon Kindle
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