Complete One Pot 400 Meals for Your Skillet, Sheet Pan, Instant Pot, Dutch Oven, and More Inside your One Pot Cookbook Soups, Stews, and Chilis Chicken, Beef, Pork, and Lamb chapters Fish and Shellfish Vegetarian Pasta and Noodles Dessert The only one pot cookbook you'll ever need! Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans. Join the one-pot movement with The Complete One Pot Cookbook. From sheet-pan suppers to no-boil pastas, millions of home cooks want the ease of hands-off meals made using a single vessel. These flavorful recipes represent years of the test kitchen's best strategies for successful single-pan cooking, from staggering cooking times so everything finishes at once to developing an arsenal of no-cook sauces and sides. 180+ recipes that can be made in less than 45 minutes! Whether you're feeding two or a party of 12, there are recipes to feed everyone. Choose your own pan! Make recipes like Classic Chicken Soup in your choice of a Dutch oven, slow cooker, or pressure cooker. Make more than just dinner. Simplify breakfast with Sheet Pan Breakfast Sandwiches, or make one-bowl (or no-bowl!) Peach Cobbler or Classic Bread Pudding in your Dutch oven. Braised Chicken Thighs with Tomatoes and Mushrooms We were inspired by Italian cacciatore to create a dish of long-simmered chicken paired with rustic ingredients and earthy flavors. Umami-rich portobello mushrooms and tomato paste heightened the meaty notes, and garlic and thyme lent a flavorful backbone. Cooking bone-in chicken thighs in a combination of red wine, broth, and diced tomatoes yielded moist, well-seasoned chicken. Choose your one-pot method The Dutch oven is the classic choice for braised dishes thanks to its ability to conduct and retain heat. But we found that we could shave off some of the long braising time using the heat of the pressure cooker. Or turn this dish into a low-and-slow hands-off meal with the slow cooker. Make it Your Way Classic: Dutch Oven Pressure Cooker: Instant Pot Slow Cooker Saucepan Kimchi and Tofu Soup This spicy Korean soup is typically served sizzling and hot tableside in an earthnware bowl, leading to the name "Hot Pot" that is often seen on Korean restaurant menus across America. This warming soup gets its tang and heat from cabbage kimchi and gochujang. Skillet Chicken Tagine with Fennel, Chickpeas, and Apricots This simple skillet supper recreates authentic notes of Moroccan chicken tagine using a blend of spicy, earthy, and warm ground spices. Brine-cured olives provided the meatiness and piquant flavor of hard-to-find Moroccan ones, and some dried apricots, which plumped among the chickpeas and broth, created well rounded sweetness for this well-spiced dish. Dutch Oven Spanish Shellfish Stew Chock-full of shrimp, clams, mussels, and scallps, this stew is seasoned with saffron and paprika and thickened with a picada, a mixture of ground almonds, bread crumbs, and olive oil. Canned tomatoes and dry white wine formed our broth, and a little brandly lent a depth of flavor. Shells hold onto significant amounts of flavor, so we enriched the broth by steeping the shrimp shells in wine while we prepared the other ingredients. Sheet Pan Spice-Rubbed Flank Steak with Toasted Corn and Black Bean Salad The big, beefy flavor of flank steak is well suited to the grill, but to keep this recipe convenient for a weeknight, we set out to find a method for bringing it indoors with equally flavorful results. Browning the steak on the stovetop and then moving it to the oven to roast gives the steak the perfect sear. To enhance the flavor of the steak, the perfect spice rub adds just the right amount of heat and complexity.
✔ Author(s): America's Test Kitchen
✔ Title: The Complete One Pot: 400 Meals for Your Skillet, Sheet Pan, Instant Pot®, Dutch Oven, and More (The Complete ATK Cookbook Series)
✔ Rating : 4.7 out of 5 base on (844 reviews)
✔ ISBN-10: 1948703343
✔ ISBN-13: 9781948703345
✔ Language: English
✔ Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
✔ Device compatibles: Android, iOS, PC and Amazon Kindle
Readers' opinions about The Complete One Pot by America's Test Kitchen
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