Portobello Mini Pizzas Serves 2 Scoop out the inside of the mushrooms, leaving just the caps. Brush each cap with butter and sprinkle with garlic powder. Fill each cap with mozzarella and sliced tomatoes. Place each mini pizza into a 6" round baking pan. Place pan into the air fryer basket. Adjust the temperature to 380°F and set the timer for 10 minutes. Carefully remove the pizzas from the fryer basket and garnish with basil and a drizzle of vinegar. This low-calorie alternative to a low-carb pizza really hits the spot! You won’t miss out on an ounce of flavor, plus portobello mushrooms are rich in B vitamins that help maintain healthy skin, hair, and eyes! Per Serving Calories: 244 Fat: 18.5 gProtein: 10.4 g Sodium: 244 mgFiber: 1.4 g Carbohydrates: 6.8 gNet Carbohydrates: 5.4 g Sugar: 4.3 g Ingredients 2 large portobello mushrooms 2 tablespoons unsalted butter, melted ½ teaspoon garlic powder ⅔ cup shredded mozzarella cheese 4 grape tomatoes, sliced 2 leaves fresh basil, chopped 1 tablespoon balsamic vinegar
✔ Author(s): Sam Dillard
✔ Title: The "I Love My Air Fryer" Keto Diet Recipe Book: From Veggie Frittata to Classic Mini Meatloaf, 175 Fat-Burning Keto Recipes ("I Love My" Cookbook Series)
✔ Rating : 4.6 out of 5 base on (1588 reviews)
✔ ISBN-10: 1507209924
✔ Language: English
✔ Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
✔ Device compatibles: Android, iOS, PC and Amazon Kindle
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