Enjoy your favorite Asian pickles at home: Pickling primer Discover pickling techniques ranging from the universal vinegar-pickling and lacto-fermentation methods to more country-specific methods, like rice bran pickling and miso-curing. Flavors of the far East Enjoy 75 mouthwatering (and puckering!) recipes like Pickled Ginger, Indonesian Chili Paste, and Sichuan Pickles, as well as giftable pickles like Apple and Celery Kimchi. Tour de pickle Discover the culinary history and pickling traditions in Japan, Korea, China, India, and Southeast Asia, including a look at how and when pickles are consumed, some must-try pickles, and more.
✔ Author(s): Patricia Tanumihardja
✔ Title: Asian Pickles at Home: 75 Easy Recipes for Quick, Fermented, and Canned Pickles
✔ Rating : 4.6 out of 5 base on (188 reviews)
✔ ISBN-10: 1647390745
✔ Language: English
✔ Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
✔ Device compatibles: Android, iOS, PC and Amazon Kindle
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